Author: Simple Foodie

Winter Greens Salad

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Prep Time:
Cooking Time:
Servings: 4

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mayonnaise 1/2 cup
Parmesan cheese 1 oz
anchovy paste 1 Tbsp
lemon juice 2 tsps
Worcestershire sauce 1 tsp
kosher salt pinch to taste
black pepper pinch to taste
Belgian endive 2
radicchio 1
frisee 4 cups
Granny Smith apple 1 large cut into match sticks
Italian parsley 1/4 cup chopped
walnut 2 cups toasted