Salsa de Molcajete

	Prep Time: 5 mins Cooking Time: 20 mins Servings: 6 servings Change to:	Add to Grocery List Add to Cookbook Reviews Ratings
	Be The First To Review This Recipe Salsa de Molcajete Recipe. A quick salsa for any Mexican dish.

Heat a sauté pan over high heat. Place the serrano chile and tomato in the pan for 8 to 10 minutes moving occasionally.
Remove the charred skin from the tomato.
In a mortar and pestle place the serrano chile and garlic and grind.
Add the tomato and continue grinding.
Add salt to taste.

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