Grilled Swordfish Recipe. The best and easiest fish to grill. Swordfish has an amazing flavoring that is perfectly enhanced by the grill.
|swordfish||2 lbs||1 inch thick and cut into 8 oz fillets|
|salt||1 Tbsp||to taste|
|black pepper||1 1/2 tsps||to taste|
|oregano (dried)||1 tsp||to taste|
|olive oil||1/2 cup|