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Prep Time:
Cooking Time: Servings: 6 |
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Curried Rice Salad Recipe. A delicious rice salad that has a bit of kick and little crunch.
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chicken broth | 2 cups | |
rice | 1 cup | |
red onion | 1/2 | chopped |
jalapeno chile | 1 | seeded and minced |
red bell pepper | 1/2 | seeded and chopped |
bell pepper | 1/2 | seeded and chopped |
olive oil | 3 Tbsps | |
sugar | 1 1/2 tsps | |
raisin | 1/2 cup | |
artichoke hearts - marinated | 3/4 lb | |
mayonnaise | 1/2 cup | |
curry powder | 1 1/2 Tbsps | |
chili oil | 1 1/2 tsps | |
ginger | 1 Tbsp | chopped |
peanut | 1/2 cup | |
green onion | 3 | sliced thin |