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Prep Time:
Cooking Time: Servings: 12 |
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Christmas Punch Recipe. One glass of this punch will seriously put you into the Christmas spirit.
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Seckel pear | 2 lbs | |
prune | 1 cup | |
raisin | 2 Tbsps | |
cinnamon stick | 2 | |
piloncillo | 2 | large cones |
guava | 5 | peeled, seeded, and quartered |
tejocotes | 2 cups | canned version with syrup removed |
Granny Smith apple | 3 | cored and cut into 8 wedges |
sugarcane stalks | 6 | 6 inch pieces peeled and sliced in half |
water | 15 cups | |
tamarind pods | 1/4 lb | peeled |
rum | 1 cup |