Cajun Injector Sauce
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Prep Time:
Cooking Time: Cup: 1 |
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 1 reviewFrances and Dave
If you can't find the injector sauce here is the recipe. Good luck.
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Ingredients
| chicken broth | 1 cup | |
| unsalted butter | 1/4 cup | |
| white wine | 2 Tbsps | |
| bay leaf | 1/4 tsp | |
| black pepper | 2 1/4 tsps | |
| cayenne pepper | 3/4 tsp | |
| white pepper | 1 tsp | |
| file powder | 3/4 tsp | |
| garlic powder | 3/4 tsp | |
| onion powder | 3/4 tsp | |
| thyme (dried) | 3/4 tsp | |
| paprika | 1 Tbsp | |
| kosher salt | 2 Tbsps |
Directions
- Combine all the ingredients in a saucepan and bring to a boil then lower to a simmer. Cook for 5 minutes and set aside.
- This mixture must cool completely before you inject your turkey.