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Cuisine Course Holiday Occasion
Course : Main Dishes : Seafood
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This is page 1 (records 1 - 5)
Recipe Title Prep Time Cook Time Rating
Beer Boiled Shrimp

Beer Boiled Shrimp

5 mins 

10 mins

Not Rated
Beer Boiled Shrimp. This is what I like to call a disarming dish because you have to eat it with your hands. You'll start by peeling the shell off t....More
Blackened Cajun Salmon

Blackened Cajun Salmon

10 mins 

10 mins

Not Rated
Blackened Cajun Salmon. Seared salmon encased in a cajun crust with moist delicous salmon in the center. You experience different layers of flavor w....More
Cedar Planked Salmon with Maple Syrup Glaze

Cedar Planked Salmon with Maple Syrup Glaze

15 mins 

40 mins

Not Rated
Cedar Planked Salmon with Maple Syrup Glaze Recipe. The next cool wave in cooking that has been around for centuries. Cooking on cedar planks was sta....More
Ceviche

Ceviche

20 mins 

1 hr, 10 mins

Ceviche Recipe. A dish invented by the Inca's that is still very popular today in the Latino culture. This one of the purest methods of preparing fi....More
Fish Fritters

Fish Fritters

10 mins 

10 mins

Not Rated
Fish Fritters Recipe. Ever wonder what to do with leftover fish? This is a great recipe that makes a quick weeknight dinner. Serve with a side of s....More
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