Posted in Uncategorized | No Comments »
The porchetta is now rolled and tied. Into the oven at 200 degrees for 10 hours.
Porchetta is stuffed with a stuffing made of rosemary, sage, thyme, onions, garlic, bread crumbs and vin santo infused raisins. The stuffing is topped with slices if mortadella.
I'm at Golden Deli Vietnamese Restaurant in San Gabriel, CA www.swarmapp.com/c/3Mmm5HWxn4V
About 5 hours ago
I'm at @PienBurger in Pasadena, CA www.swarmapp.com/c/fKBGm4TeoVQ
June 29, 2016 2:57 am
FSW Restaurant Supply | Up to 70% off Sale www.foodservicewarehouse.com
June 28, 2016 6:27 pm
I'm at Cape Seafood and Provisions in Los Angeles, Calif www.swarmapp.com/c/0hZUHARi2Lr
June 24, 2016 10:21 pm
I'm at @AquiesTexcoco in Commerce, CA www.swarmapp.com/c/1GjQ9ExvNfU
June 19, 2016 6:03 pm